How to cook:
In a bowl you grate the cucumber.
You press the cucumber with your hands to take out all the water and thow it out.
You add yogurt, garlic (as much as you like), a little salt, little vinegar and olive oil, you stir it and its done.
Mykonian Spiti & Farm
Messaria, Mykonos 84600, Cyclades
Greece +30 22890 78704, +30 6948310326 (mob), info@mykonianspiti.com
